Ingrediente: – 10g amidon de porumb – 50ml ulei de masline – 1 lime – 300g fructe de padure – 250g unt – 150ml apa – 150ml coniac – 8 bucati anason stelat – 250g zahar alb tos – 100g zahar pudra – 500g aluat foietaj amaretto – 4 pere Jambon – 5g piper negru boabe – 10g sare grunjoasa – 600g ficat gras de rata Metoda de preparare: – […]
Ingrediente: – sare – piper macinat, – zahar – otet de mere – 1 lamaie – 2 linguri sos de peste chin-su – 20g seminte de susan albe – 50g ghimbir – 100g lemongrass – 3 catei usturoi – 1 bucata ardei iute rosu – 1 legatura ceapa verde – 1 legatura coriandru – 1 morcov – 1 castravete mediu – 200g pulpe de vitel – 150g noodles de orez […]
